Jam

Strawberry jam tastes really good. It might be my favorite condiment in the world. When I put it on one slice of a bagel, and on the other slice I put cream cheese, and I unite the two slices in holy bread matrimony, I can't think of a more delicious tasting breakfast treat.

Unless, of course, I thought of a Belgian waffle with whipped cream and powdered sugar. Or pancakes with butter and blueberry syrup. Or a bacon sandwich, only instead of bread, the bacon is surrounded by two slices of ham.

I like breakfast.